Farm Foods USA
Heritage & Journey

DRIVEN BY PASSION & INNOVATION

From a single family storefront in Victoria, Australia to leading large-scale value-added meat co-packing programs across North America.

Our Origins

A Sausage Shop With Big Ambitions

Farm Foods Australia began in a small shop in Birregurra, Victoria, selling fresh handmade sausages and locally sourced wine, cheese, and condiments. From these humble beginnings, our journey has been one of continuous growth and innovation.

Expanding beyond our initial storefront, Farm Foods Australia ventured into wholesale operations, serving both independent and chain supermarkets across Australia. As demand surged, we continued to invest in state-of-the-art processing facilities, and larger production sites to accommodate our expanding operations and growth.

Now in our 4th purpose-built site, we are expanding again, increasing our floor space to accommodate our export plans, which includes new dicing facilities and expansion into cutting bone-in products of goat, lamb, and mutton.

Slicing Premium Pork and Beef Products
US Operations

Direct Australian Supply Integrity

At Farm Foods USA Inc, our ethos revolves around providing a direct source of supply from our GFSI certified Australian manufacturing sites. We take pride in our craft, ensuring that every product under the Farm Foods name meets the highest standards of quality and taste.

Our dedication to superior service extends to every aspect of our business, from our valued partnerships with leading retailers domestically to our expanding presence in both Japan, the USA, and other international markets.

As we embark on new ventures in the B2B bulk market and food service sector, we remain steadfast in our commitment to reliability and sustainability. These endeavours not only strengthen our global partnerships but also uphold our core values of freshness, quality, and unwavering customer satisfaction.

Brooklyn Melbourne Kerr Brothers livestock processing
Our Foundation

Our Core Values

Six central tenets guide our operations, formulation standards, and customer account partnerships every day.

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QUALITY

What we do, we do well. We expect quality from our team, our suppliers and only through producing quality products will our customers and consumers see value in our offer.

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TEAM

We are both a family and a team. We accept and embrace responsibility and accountability on all levels. We are honest, trusting & respect each other.

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INNOVATION

We value craftsmanship, new ideas are encouraged, we desire to be bold with flavours, textures, nutrition, styles and taste. We act with spirit, passion and ambition.

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PASSION

We value being a good company to work with and for. We have strong agricultural roots and are proud of our Australian heritage, we have courage to be our best and do the right thing.

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CUSTOMERS

We are committed to our customers. We are genuinely interested in meeting and exceeding our customers’ expectations. We understand, we listen and we follow through.

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ADAPTABILITY

We like to move fast and work as a team to embrace challenges. We value leadership, and collaborate when uncertainty appears or challenges us, approaching situations with an open mind.

Our History

Key Corporate Milestones

A summary of the journey, livestock assets, and manufacturing expansions that have shaped Farm Foods.

1996
Brooklyn Processing Facility Launch

Kerr Brothers begin processing livestock at Brooklyn in Western Melbourne (now JBS Swift).

1999
Colac Livestock Processing Expansion

Kerr Brothers begin processing livestock at Colac in Western Victoria (now Australian Lamb Company).

2003
Birregurra Storefront Opening

Farm Foods opens in Birregurra, Western Victoria, selling fresh handmade sausages, wine, and cheese to consumers.

2004
Queenscliff Storefront Expansion

Farm Foods opens a second retail storefront in Queenscliff on the Bellarine Peninsula.

2005
First Steps in Wholesale Distribution

Farm Foods opens stores in Hamilton and Torquay. We begin processing and packaging in Colac, Victoria, taking our first steps in wholesale distribution of "retail ready" packaged products.

2006
Geelong Facility Move

To accommodate surging wholesale demand, we move to a new, larger production facility in Cowie Street, North Geelong.

2007
Supermarkets Retail Ready Focus

The retail stores are gradually sold, and the operators are licensed to use the Farm Foods name. This allows us to focus entirely on producing "retail ready" products for supermarkets.

2009
Breakwater Facility Commissioned

A new production facility is commissioned in Boundary Road, Breakwater increasing production capacity.

2013
Leather Street Site Opened

Continuing to grow, Farm Foods moves to our first purpose-built manufacturing site at 60 Leather Street, Geelong.

2017
Alternative Protein Development

Farm Foods begins development of Plant Based protein alternatives, preparing for new flexitarian product offerings.

2018
First Non-Family CEO Appointed

We appoint our first non-family member CEO to continue to drive the business forward with global corporate practices.

2020
COVID-19 Stability Measures

During the COVID-19 pandemic, we prioritised stability and resilience. Amid supply chain disruptions and economic uncertainties, securing long-term contracts was our focus for continuity.

2021
Food Delivery Adaptations

Despite industry struggles, we capitalised on growth opportunities, particularly in food delivery. Government support and accelerated digital transformation helped us adapt to changing consumer behaviours.

2022
Workforce Expansion

Throughout the hardships brought by COVID-19, our company thrived by securing long-term contracts and converting casual employees to full-time staff. This strategy enabled us to grow our workforce to a robust 147 employees.

2023
Re-establishing the Growth Trajectory

After navigating the challenges of the Covid epidemic, our diligence paid off, enabling us to get back on track and continue our growth trajectory. Our unwavering focus on success and expansion propelled us forward, ensuring sustained progress and achievement.

2024
10,000 sqm Dual-Site Facilities

We have expanded our operations, adding in two sites, bringing our total space to 10,000 square meters, positioning us for continued growth in 2025.